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International Chefs Day

Mark Your Calendars for International Chefs Day 2025!

Mark Your Calendars: International Chefs Day is October 20th!

Each year on October 20th, chefs around the globe come together to celebrate our profession and share our passion with the next generation. Since 2004, International Chefs Day, founded by the late Chef Dr. Bill Gallagher, has been a moment to give back, educate, and inspire.

On behalf of Worldchefs and Nestlé Professional, we’re excited to unveil this year’s theme: Food Explorers. This campaign invites children to embark on a culinary journey — discovering where food comes from, learning to prepare simple, healthy dishes, and cultivating curiosity, creativity, and a lasting appreciation for good food and sustainable practices.

Whether it’s a cooking workshop, a garden visit, or just a moment of food-filled fun, every experience counts. Through your leadership, you can help children explore healthy eating, sustainability, and the joy of cooking, one bite at a time.

To get started, visit worldchefs.org/internationalchefsday and download the 2025 Food Explorers Toolkit, packed with everything you need: step-by-step workshop guides, fun recipes using Nestlé Professional’s Hero Ingredients, posters, certificates, and more.

We encourage you to host a workshop on or around October 20th, but any day in October can be an opportunity to share knowledge and create a meaningful experience with kids in your community.

Together, let’s shape a healthier, more sustainable future, one young chef at a time. Be sure to share your photos and videos with us at internationalchefsday@worldchefs.org and tag your posts with:

#ICDFoodExplorers #InternationalChefsDay #ThisIsWorldchefs #NestleProfessional #PreparingChildrenForAHealthyLife

We’re here to support you every step of the way. Thank you for your continued passion and dedication. Let’s make 2025 the biggest and most impactful International Chefs Day yet!

Culinary Regards,
Vanessa Marquis CEC AAC, Chairman 
Worldchefs International Chefs Day Committee
“Preparing Children for a Healthy Life” 

Words from Chefs

Chef Diane Steichen of Luxembourg


What is the most inspiring aspect of International Chefs Day? What motivates you to get involved?

“For me, it’s about promoting our profession and sharing the joy and enthusiasm of cooking with children. International Chefs Day provides a meaningful opportunity to bring that passion to the world.”

How can chefs around the world get involved in this year’s International Chefs Day? 

“Even small steps can lead to a big impact. Consider organizing a simple gesture to celebrate the day — something meaningful for your customers or team. For example, you could create a special item like “International Chefs Day” cupcakes and share a photo of your initiative. It’s a great way to participate, spread awareness, and inspire others to join in.”

Chef Tilak Senaratne of Sri Lanka

What is the most inspiring aspect of International Chefs Day? What motivates you to get involved?

“International Chefs Day unites chefs around the world to use their skills for a greater purpose—especially in educating and uplifting children through food.”

If you could describe International Chefs Day in one word, what word would you choose? 

“Inspiring”

Chef Badya Khaireddin of Syria

How can chefs around the world get involved in this year’s International Chefs Day?

“Make an online workshop together and record videos and share it on social media for awareness!”

If you could describe International Chefs Day in one word, what word would you choose? 

“Proud”


Nestle professional
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International Chefs Day

Mark Your Calendars for International Chefs Day 2024!

Mark Your Calendars: International Chefs Day is October 20th!

Over the years, Worldchefs has partnered with Nestlé Professional to inspire children worldwide to embrace healthy eating through engaging, fun-filled workshops. This year, we continue our commitment with the International Chefs Day campaign, themed Growing Great Chefs.

Teaching our children about the impact of food production and consumption on the environment is essential to ensuring a healthy life and planet for future generations. That’s why our focus for International Chefs Day remains on sustainability, environmental stewardship, growing gardens, and fostering healthy eating habits.

Together, we can make a difference!

Let’s give the children in our communities something to celebrate and enjoy with their friends. Join me and chefs from around the world on or around October 20th to host a fun and exciting event, or create a
short video to share on social media. Every child can benefit from this experience, and now more than ever, it’s crucial to share the joy of learning about and enjoying healthy food!

International Chefs Day 2024

To get started, visit www.worldchefs.org/internationalchefsday and download the toolkit and recipes. These resources will help you organize and launch your International Chefs Day 2024 Workshop. The toolkit includes everything you need, from instructions and materials to recipes, games, and tips for growing a garden. Remember, no workshop is too small or too large. Dedicate some time this October and share a special moment with children.

In 2004, the late Dr. Bill Gallagher established International Chefs Day to celebrate our profession and pass on our knowledge and culinary skills to the next generation. It is our legacy to inspire children to get excited about healthy food and our industry.

If you plan to host a Growing Great Chefs workshop, the entire International Chefs Day Committee is ready to support and guide you. Don’t hesitate to reach out—we’re here to help.

Email us at internationlachefsday@worldchefs.org. Be sure to email us photos and videos of your fun day!

#ThisIsWorldchefs #InternationalChefsDay #NestleProfessional #PreparingChildrenforaHealthyLife #GrowingGreatChefs #ICD2024

International Chefs Day 2024
Vanessa Marquis, CEC, AAC, Chairman
Worldchefs International Chefs Day Committee
“Preparing Children for a Healthy Life!” 
internationalchefsday@worldchefs.org
International Chefs Day 2024
Nestle professional
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International Chefs Day

Mark Your Calendars for International Chefs Day 2023!

Mark Your Calendars: International Chefs Day is October 20th!

Nestlé Professional and Worldchefs are delighted to unveil the theme for this year’s International Chefs Day campaign, titled “Growing Great Chefs.” In memory of the Late Chef Dr. Bill Galagher, a visionary in the culinary world, this campaign aims to share our noble profession with children around the globe, inspiring little ones and the new generation of aspiring chefs.
 
International Chefs Day, celebrated on October 20th each year, brings together culinary professionals worldwide to promote the art and science of cooking. This year’s theme, “Growing Great Chefs,” provides a passion for mentoring young minds and nurturing culinary talent.
 
The campaign’s focus is to introduce children to the joys of cooking and the world of gastronomy through an array of engaging activities and educational resources. Nestlé Professional and Worldchefs have collaborated to create a comprehensive toolkit packed with innovative recipes, an interactive game, and a fun-filled approach to starting a garden.
 
The key to fostering culinary excellence lies in providing children with early exposure to the art of cooking. Through ‘Growing Great Chefs,’ we aim to ignite the imaginations of children, encouraging them to explore the wonderful world of flavors, textures, and cultures found in culinary arts.

The toolkit provided by Nestlé Professional and Worldchefs offers accessible and enjoyable ways to help children understand the intricacies of cooking. It includes recipes tailored for children, highlighting simple yet delicious dishes from various cultures. The matching game is designed to make learning about ingredients an exciting adventure.
 
Furthermore, the campaign emphasizes sustainability and responsible food practices by incorporating a gardening component. Children will learn about growing their ingredients, understanding the value of fresh produce, and connecting with nature through planting and nurturing their very own gardens.
 
Nurturing the culinary passions of young minds is a truly rewarding experience. We are proud to honor the legacy of the Late Dr. Chef Bill Galagher through this campaign, bringing joy and knowledge to children worldwide and fostering the development of future great chefs.
 
The “Growing Great Chefs” campaign promises to inspire curiosity, creativity, and a love for cooking among children from all walks of life. By sharing the joys of the culinary profession, Nestlé Professional and Worldchefs hope to leave a lasting impact on young hearts, nurturing the potential of future culinary leaders. 

Being a chef can be a hectic life. However, even spending just 5 minutes or 2 hours with your child, a student, or another child in your community can make a positive impact. If you are busy on October 20th, consider taking some time on any other day in October to connect with them. 
 
Please share with us your fun moments, workshop experiences, or the beginning of your garden by sending us your pictures and/or videos via email. Don’t forget to use the hashtags below. Join me and thousands of chefs in October by Preparing Children for a Healthy Life!

For more information about International Chefs Day and the “Growing Great Chefs” campaign, please visit https://worldchefs.org/internationalchefsday/
 
Our committee is here to help. Email us at internationalchefsday@worldchefs.org for any assistance you need.

#GrowingGreatChefs #InternationalChefsDay #ThisIsWorldchefs #NestleProfessional #PreparingChildrenForAHealthyLife

International Chefs Day 2023
Vanessa Marquis, Chairman
Worldchefs International Chefs Day Committee
“Preparing Children for a Healthy Life” 
internationalchefsday@worldchefs.org

International Chefs Day 2023
Nestle professional

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