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Worldchefs has partnered with Ariane Fine Porcelain, a leading manufacturer of high-quality porcelain tableware.
News
Worldchefs and Ariane Fine Porcelain Bring Excellence to the Table with New Global Partnership

The World Association of Chefs Societies (Worldchefs) is proud to announce a new partnership with...

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News
Worldchefs announces three upcoming Competition Seminars at the Worldchefs Congress & Expo 2024!

Worldchefs has announced THREE Competition Seminars! Worldchefs Competition Seminars are designed for ambitious culinarians looking...

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Worldchefs Global Culinary Certification
News
The Power of Worldchefs Global Culinary Certification

The Power of Worldchefs Global Culinary Certification In an ever-changing culinary industry, it can be...

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Culinary education
News
Scoolinary 4 Years Cooking Up Chefs’ Success in the Kitchen

Madrid (June 2024).- In its fourth year of successful operation, Scoolinary is not just celebrating...

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News
Congratulations to the winners of The Chefs Table 2024!

Congratulations to the winners of The Chefs Table 2024! The sixth edition of The Chefs...

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Young Chefs Club of Korea
News
Cooking with Compassion: Young Chefs Club of Korea is Making a Difference

Keep reading for an update from the Young Chefs Club of Korea: On the last...

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EVENTS & COMPETITION
30/07/2024 - 30/07/2024
Culinary Arts & Hot Kitchen Competition Seminar: Philippines
Competitions
31/07/2024 - 03/08/2024
The 2024 Philippine Culinary Cup
Competitions
25/09/2024 - 26/09/2024
Asian Pastry Young Chefs Challenge
Competitions
27/09/2024 - 30/09/2024
2024 TCAC Taiwan Culinary Arts Challenge
15/10/2024 - 14/10/2024
Culinary Arts & Hot Kitchen Competition Seminar: Olso
20/10/2024 - 25/10/2024
chefs young chefs rebecca van bommel sustainability
Worldchefs Congress & Expo 2024

Expand your professional bonds by joining us for Worldchefs Congress & Expo 2022 in Abu Dhabi,

United Arab Emirates, from 30 May to 2 June 2022.

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Feed the Planet empowers sustainable cooking and
eating among communities and culinary professionals.
Feed the Planet - Build a resilient food future for all

Discover Worldchefs Education Partner Network

Find the best culinary schools and training programs in our network to boost your career.

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PODCAST
World on a Plate

Get on the line with top chefs and industry experts
with conversations from around the globe.

Will North The Long Table radical hospitality pay-as-you-can model
PODCAST
Amazing Things Happen When We Eat Together – The Long Table’s Pay-As-You-Can Model with Will...

On this episode, Ragnar speaks with Will North of The Long Table. They delve into...

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Jason Evans Culinary Education
PODCAST
Shaping the Future of Culinary Education with Jason Evans, Dean of Johnson & Wales University

On this episode, Ragnar connects with Jason Evans, Dean of the College of Food Innovation...

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Chef Pam
PODCAST
Journey to Michelin Stardom with Asia’s Best Female Chef, Pichaya ‘Pam’ Soontornyanakij

On this episode, Ragnar speaks with internationally renowned chef Pam Soontornyanakij, the youngest female chef...

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HUG Co-leadership
PODCAST
Sweet Success: Inside HUG’s Co-Management Model with Anna Hug & Marianne Wüthrich

On this episode, Ragnar welcomes Anna Hug and Marianne Wüthrich Gross, co-managers of the esteemed...

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Culinary Team of Finland Culinary Olympics Kari and Katja
PODCAST
From Training to Triumph with Finland’s Winning Culinary Olympics Team

On this episode, Ragnar speaks with Katja Tuomainen, Team Manager and Kari Julin, Team Captain,...

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Culinary Olympics Sebastian Pettersson
PODCAST
Beyond the Podium with Two-Time Culinary Olympics Champion Sebastian Pettersson

On this episode, Ragnar speaks with two-time Culinary Olympian Sebastian Pettersson. From his journey as...

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WEBCAST
Sustainability Around the World

Learn from industry innovators and start your journey
towards a more conscious kitchen.

WEBCAST
SAW 40: Social Impact in the Kitchen

Discover the inspiring journey of Jordann Norbert in our upcoming episode. Witness her transformation from...

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WEBCAST
SAW 39: Fungi Universe: Sustainable Culinary Explorations 

Discover the captivating world of fungi with Bruno Rouffaer in our upcoming episode of Sustainability...

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WEBCAST
SAW 38: How Kids Can Save the Planet, One Bite at a Time

Join us for an engaging discussion on the Food Heroes Challenge—an educational workshop designed to...

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WEBCAST
SAW 37: The Human Factor: Chefs & Food Waste

Embark on a transformative journey with us in an exclusive webcast featuring Vojtech Vegh, Chef...

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WEBCAST
SAW 36: Feast Without Footprint: Sustainable Event Planning

Embark on a transformative journey with us in an exclusive webcast featuring Natalie Lowe, owner...

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WEBCAST
SAW 35: Sustainable refrigeration: food quality & safety (ISO)

Join us for an engaging webcast featuring Pieter Verboven, Research & Technology Transfer Leader at...

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WATCH & LISTEN
PODCAST
World on a Plate

Get on the line with top chefs and industry experts
with conversations from around the globe.

WEBCAST
Sustainability Around the World

Learn from industry innovators and start your journey
towards a more conscious kitchen.

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