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Announcing the Winners of the First-Ever ‘Green Spatula’ Award

Nestlé Professional is delighted to announce the three visionary chefs who have been awarded the...

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worldchefs executive committee
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Worldchefs Welcomes New Leadership with Andy Cuthbert as President

The Worldchefs Congress & Expo 2024 in Singapore concluded with the announcement of the Global...

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A Message from the Family of Patrick O’Brien OAM

The Worldchefs Congress & Expo 2024 in Singapore concluded with the announcement of the Global...

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Global Chefs Challenge 2024: Showcasing the Best in Culinary Excellence

The Worldchefs Congress & Expo 2024 in Singapore concluded with the announcement of the Global...

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News
Global Chefs Challenge 2024 Results Are In: Celebrating the World’s Top Culinary Talent

Global Chefs Challenge 2024 Results Are In: Celebrating the World’s Top Culinary Talent Singapore, 25th...

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The 33rd China Chef’s Day & Expo is almost here

The 33rd China Chef’s Day & Expo, hosted by the China Cuisine Association, will be...

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EVENTS & COMPETITION
Competitions
09/11/2024 - 10/11/2024
8th Jeju Local Cuisine Competition 2024
10/11/2024 - 10/11/2024
Culinary Arts & Hot Kitchen Competition Seminar: Shanghai
12/11/2024 - 12/11/2024
Pastry Arts Competition Seminar: Indonesia
Competitions
12/11/2024 - 14/11/2024
The 25th FHC China International Culinary Arts Competition
13/11/2024 - 13/11/2024
Culinary Arts & Hot Kitchen Competition Seminar: Poreč
Competitions
13/11/2024 - 16/11/2024
The 6th LaCuisine Competition - SIAL Interfood 2024
The 6th LaCuisine Competition – SIAL Interfood 2024

Expand your professional bonds by joining us for Worldchefs Congress & Expo 2022 in Abu Dhabi,

United Arab Emirates, from 30 May to 2 June 2022.

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Feed the Planet - Build a resilient food future for all

Discover Worldchefs Education Partner Network

Find the best culinary schools and training programs in our network to boost your career.

WATCH & LISTEN
PODCAST
World on a Plate

Get on the line with top chefs and industry experts
with conversations from around the globe.

PODCAST
Prioritizing Mental Health – Wellness Tools for Chefs and Hospitality Workers with Jasmin Parks-Papadopoulos

On this episode, Ragnar speaks with Jasmin Parks-Papadopoulos, Chief Growth Officer at CHOW (Culinary Hospitality...

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Thomas A. Gugler
PODCAST
Culinary Leadership and Legacy – 8 Years of Unity with Worldchefs President Thomas A. Gugler

On this episode, Ragnar speaks with Chef Thomas A. Gugler, President of Worldchefs. Hear more...

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Team Andy Cuthbert
PODCAST
Meet the Candidates – Worldchefs’ Presidential Race with Chef Andy Cuthbert

In the second installment of a two-part series with Worldchefs' presidential candidates, Ragnar speaks with...

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PODCAST
Meet the Candidates – Worldchefs’ Presidential Race with Dr. Chef Manjit Gill

On this special episode, Ragnar sits down with Dr. Chef Manjit Singh Gill, one of...

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Elizabeth Yorke food systems sustainability food advocate
PODCAST
From Chef to Food Advocate – Building a Better Food System with Elizabeth Yorke

On this episode, Ragnar speaks with Elizabeth Yorke, a chef turned food researcher and advocate...

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Elizabeth Yorke food systems sustainability food advocate
PODCAST
The Unexpected Chef – Empowering Trans Lives Through Culinary Education with Ikal Luzon

On this episode, Ragnar speaks with Ikal Luzon, the local program coordinator for the Like...

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WEBCAST
Sustainability Around the World

Learn from industry innovators and start your journey
towards a more conscious kitchen.

WEBCAST
SAW 42: Cracking the Code: The Sustainability of Cage-Free Eggs

Join us as we delve into the benefits and challenges of this sustainable choice, from...

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WEBCAST
SAW 40: Social Impact in the Kitchen

Discover the inspiring journey of Jordann Norbert in our upcoming episode. Witness her transformation from...

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WEBCAST
SAW 39: Fungi Universe: Sustainable Culinary Explorations 

Discover the captivating world of fungi with Bruno Rouffaer in our upcoming episode of Sustainability...

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WEBCAST
SAW 38: How Kids Can Save the Planet, One Bite at a Time

Join us for an engaging discussion on the Food Heroes Challenge—an educational workshop designed to...

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WEBCAST
SAW 37: The Human Factor: Chefs & Food Waste

Embark on a transformative journey with us in an exclusive webcast featuring Vojtech Vegh, Chef...

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WEBCAST
SAW 36: Feast Without Footprint: Sustainable Event Planning

Embark on a transformative journey with us in an exclusive webcast featuring Natalie Lowe, owner...

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WATCH & LISTEN
PODCAST
World on a Plate

Get on the line with top chefs and industry experts
with conversations from around the globe.

PODCAST
Prioritizing Mental Health – Wellness Tools for Chefs and Hospitality Workers with Jasmin Parks-Papadopoulos

On this episode, Ragnar speaks with Jasmin Parks-Papadopoulos, Chief Growth Officer at CHOW (Culinary Hospitality...

Listen Now
Thomas A. Gugler
PODCAST
Culinary Leadership and Legacy – 8 Years of Unity with Worldchefs President Thomas A. Gugler

On this episode, Ragnar speaks with Chef Thomas A. Gugler, President of Worldchefs. Hear more...

Listen Now
Team Andy Cuthbert
PODCAST
Meet the Candidates – Worldchefs’ Presidential Race with Chef Andy Cuthbert

In the second installment of a two-part series with Worldchefs' presidential candidates, Ragnar speaks with...

Listen Now
PODCAST
Meet the Candidates – Worldchefs’ Presidential Race with Dr. Chef Manjit Gill

On this special episode, Ragnar sits down with Dr. Chef Manjit Singh Gill, one of...

Listen Now
Elizabeth Yorke food systems sustainability food advocate
PODCAST
From Chef to Food Advocate – Building a Better Food System with Elizabeth Yorke

On this episode, Ragnar speaks with Elizabeth Yorke, a chef turned food researcher and advocate...

Listen Now
Elizabeth Yorke food systems sustainability food advocate
PODCAST
The Unexpected Chef – Empowering Trans Lives Through Culinary Education with Ikal Luzon

On this episode, Ragnar speaks with Ikal Luzon, the local program coordinator for the Like...

Listen Now
WEBCAST
Sustainability Around the World

Learn from industry innovators and start your journey
towards a more conscious kitchen.

WEBCAST
SAW 42: Cracking the Code: The Sustainability of Cage-Free Eggs

Join us as we delve into the benefits and challenges of this sustainable choice, from...

Watch Now
WEBCAST
SAW 40: Social Impact in the Kitchen

Discover the inspiring journey of Jordann Norbert in our upcoming episode. Witness her transformation from...

Watch Now
WEBCAST
SAW 39: Fungi Universe: Sustainable Culinary Explorations 

Discover the captivating world of fungi with Bruno Rouffaer in our upcoming episode of Sustainability...

Watch Now
WEBCAST
SAW 38: How Kids Can Save the Planet, One Bite at a Time

Join us for an engaging discussion on the Food Heroes Challenge—an educational workshop designed to...

Watch Now
WEBCAST
SAW 37: The Human Factor: Chefs & Food Waste

Embark on a transformative journey with us in an exclusive webcast featuring Vojtech Vegh, Chef...

Watch Now
WEBCAST
SAW 36: Feast Without Footprint: Sustainable Event Planning

Embark on a transformative journey with us in an exclusive webcast featuring Natalie Lowe, owner...

Watch Now

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