The Power of Worldchefs Global Culinary Certification
The Power of Worldchefs Global Culinary Certification In an ever-changing culinary industry, it can be...
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The Power of Worldchefs Global Culinary Certification In an ever-changing culinary industry, it can be...
Madrid (June 2024).- In its fourth year of successful operation, Scoolinary is not just celebrating...
Congratulations to the winners of The Chefs Table 2024! The sixth edition of The Chefs...
Keep reading for an update from the Young Chefs Club of Korea: On the last...
On Sustainable Gastronomy Day, we celebrate the vital role chefs play in crafting a more...
The Secret to Elevate Your Drink or Dish Dilmah Elixir of Ceylon Tea is a...
Expand your professional bonds by joining us for Worldchefs Congress & Expo 2022 in Abu Dhabi,
United Arab Emirates, from 30 May to 2 June 2022.
Showcase your skills and unlock your career path
with Global Hospitality Certification.
Sign up today for our FREE Pre-Commis Chef Training Program or Sustainability Education for Culinary Professionals today!
Find the best culinary schools and training programs in our network to boost your career.
This October 20th, celebrate our profession by helping to teach kids about Healthy Food for the Future.
Get recognized for your passion and commitment to sustainability with the Feed The Planet Champion program.
Get on the line with top chefs and industry experts
with conversations from around the globe.
On this episode, Ragnar speaks with internationally renowned chef Pam Soontornyanakij, the youngest female chef...
On this episode, Ragnar welcomes Anna Hug and Marianne Wüthrich Gross, co-managers of the esteemed...
On this episode, Ragnar speaks with Katja Tuomainen, Team Manager and Kari Julin, Team Captain,...
On this episode, Ragnar speaks with two-time Culinary Olympian Sebastian Pettersson. From his journey as...
On this episode, Ragnar speaks with Dr. Timothy Harlan, also known as Dr. Gourmet, a...
On this episode, Ragnar speaks with Max Simpson, a trailblazer in neurodiversity and inclusion, to...
Learn from industry innovators and start your journey
towards a more conscious kitchen.
Discover the inspiring journey of Jordann Norbert in our upcoming episode. Witness her transformation from...
Discover the captivating world of fungi with Bruno Rouffaer in our upcoming episode of Sustainability...
Join us for an engaging discussion on the Food Heroes Challenge—an educational workshop designed to...
Embark on a transformative journey with us in an exclusive webcast featuring Vojtech Vegh, Chef...
Embark on a transformative journey with us in an exclusive webcast featuring Natalie Lowe, owner...
Join us for an engaging webcast featuring Pieter Verboven, Research & Technology Transfer Leader at...
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