Nestlé Professional and College of Tourism & Hotel Management (COTHM) are collaborating for an exclusive one-day training event – the ‘Nestle Professional Pastry Chefs Circle Training’ scheduled for December 8, 2023. This exclusive one-day workshop marks a significant milestone in our commitment to nurturing culinary excellence and fostering innovation in the art of pastry-making.
This collaborative endeavor brings together the culinary expertise of Nestlé Professional and the esteemed educational platform provided by COTHM, creating a unique and enriching experience for participants. The primary objective of the workshop is to uplift the skills and knowledge of pastry chefs, catering to both seasoned professionals looking to refine their craft and passionate home-based enthusiasts eager to delve into the world of pastry artistry.
We invite pastry chefs, culinary enthusiasts, and anyone with a passion for the art of pastry-making to join us on December 8th for a day of discovery, skill enhancement, and networking. Together, let’s elevate the pastry landscape in Pakistan and embark on a journey of culinary excellence.
Please contact COTM for more details at [email protected].