The First Western Cuisine Cooking Skills Finals

The First Western Cuisine Cooking Skills Finals

In order to further promote the spirit of craftsmanship, strengthen exchanges between famous chefs across the country, innovate excellent dishes, stimulate the enthusiasm of professional chefs to study hard and consciously improve cooking skills, and promote the optimization and upgrading of the industry and the high-quality and healthy development of the catering industry, China Cuisine Association will hold the First Western Cuisine Cooking skills Finals in conjunction with the 32nd China Chef Festival to be held in Fuzhou from October 20 to 22, 2023. The First Western Cuisine Cooking skills Finals included 72 players from 36 teams, and the teams came from cooking (diet, catering) industry associations, member units, related enterprises and vocational colleges in Asia and all provinces, autonomous regions and municipalities across the country. Through the competition of highly skilled chefs from all over the country, we will focus on excellent dishes that show contemporary cooking skills.

For more information visit the official website.

APPLY FOR A WORLDCHEFS ENDORSEMENT

Take your competition to the next level with Worldchefs competition endorsement, a prestigious recognition, achieved by competitions that meet the highest standards of quality. This endorsement provides exceptional opportunities for visibility to an audience of culinary professionals.

Benefits include:

• Tap into a global community of chefs for greater networking and business opportunities.
• Unlock new possibilities with optional digital badging and event competition software.
• Gain free of charge digital badges for competitors and winners with co-branding opportunities.
• Gain access to downloadable evaluation and scoring sheets on Worldchefs website. 

Learn more and apply to endorse your competition: https://worldchefs.org/Endorsement/