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Global Chef Challenge

Date: July 21, 2013 to July 22, 2013
Time: 12:00 AM - 12:00 AM CET UTC+02
Location: United States / Onsite Event

Le Cordon Bleu College of Culinary Arts
1451 Center Crossing Rd
Las Vegas, NV 89144
USA
Briefing will take place at 4pm on the 20th of July at the same venue.
Competition date is the 21st of July.
Items coming from our sponsors, AAco ( Australia ), Scottish salmon ( Scotland ), Sterling Halibut( Norway), Fonterra( New Zealand), Wasabi-O( Thailand), Dilmah tea( Sri Lanka), valrohana chocolate ( France)

Add to Calendar 21-07-2013 00:00:00 22-07-2013 00:00:00 Europe/Paris Global Chef Challenge Global Chef Challenge / Onsite Event

https://worldchefs.org/event/global-chef-challenge/

Worldchefs
https://worldchefs.org/
United States

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CONTACT US

15 Rue Tiquetonne, 75002 Paris, France

+33 (0) 1 80 06 58 30

CONTACT US

15 Rue Tiquetonne, 75002 Paris, France

+33 (0) 1 80 06 58 30

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