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Join Chef John Clancy, Worldchefs Education Director and Anand Kumar Shukla, Worldchefs Digital & Education Product Manager, for our webinar for culinary professionals: Future Proof Your Career with Worldchefs Global Culinary Certification.
Worldchefs Global Culinary Certification is a prestigious skills recognition framework designed for culinary professionals around the world. Created with leading employers, this framework validates individuals’ culinary skills, knowledge, and experience against a global benchmark.
In this webinar, participants will have an in-depth demonstration through the application process to help ensure your application is approved.
See the agenda below:
1. Certification Overview: Understand benefits of Worldchefs Global Culinary Certification, its different levels and how to choose the right level
2. Website Navigation/User Journey: Learn to efficiently navigate the Worldchefs website for certification information, resources and accessing the application form
3. Application Process: Step-by-step guidance on completing the new certification application on our updated system.
4. Q&A Session: Opportunity to clarify any doubts about certification, website navigation, or the application process.
5. Post-Application Submission: Learn about the steps and resources (FAQs) available after submitting the certification application, including feedback process, request for additional information and accessing support.
Reserve your spot by registering below.
Practical Information
- Topic: Future Proof Your Career with Worldchefs Global Culinary Certification
- When: May 29th 2024
- Time: 2PM CEST
Looking forward to welcoming you to the webinar!
About the Host
John Clancy
Worldchefs Education Director
John Clancy is responsible for the management and direction of Worldchefs educational programs including Recognized Culinary Schools and Worldchefs Global Certification. John has led the development of Certification in partnership with City and Guilds. He brings a wealth of expertise with more than 30 years of experience as an academic and chef. John trained and worked as a chef for more than 20 years. He has extensive experience as a Culinary Educator and curriculum development advisor.
John is a Past President of the Panel of Chefs of Ireland, and was Congress Director for the Worldchefs World Congress 2004. He is a Worldchefs Certified Culinary Judge and has represented Ireland as an International Judge for the World Skills. John has numerous awards from chef associations including honorary membership from Worldchefs and the World Gastronomy institute. He continues to play an active role in the National Chef Association in Ireland as a member of the National Apprenticeship consortium and advisory group.
Anand Kumar Shukla
Digital & Education Product Manager
Anand is a technology professional with over 8 years of experience in Information & Technology. For the past 5 years, Anand has been leading and managing Digital Products at Worldchefs, driving innovation and excellence within the digital landscape. His passion for technology and commitment to delivering outstanding digital solutions have made him an integral part of the Worldchefs team. Anand’s dedication to the fusion of technology and innovation continues to shape the Worldchefs Digital Strategies and Advancement.
About Worldchefs Global Culinary Certification
Worldchefs Global Culinary Certification is a prestigious skills recognition framework designed for culinary professionals around the world. Created with leading employers, this framework validates individuals’ culinary skills, knowledge, and experience against a global benchmark.
By making real-life workplace skills visible, measurable, and global, Worldchefs Global Culinary Certification empowers individuals to showcase their culinary competency, stand out in the job market, and accelerate their careers.
Learn more at https://worldchefs.org/global-hospitality-certification/
