Skip to the content 
The Most Outstanding Dilmah Tea-Inspired Beverage
Trevin Andrew Gomaz and S.P.M. Hanifa of Cinnamon Grand, Colombo left the judges awe-inspired with their remarkable Dilmah Tea-Inspired Beverage at the recently held Dilmah Real High Tea Challenge. Their melt-in-the-mouth foie gras pate, dark chocolate cigar, and frozen crumble proved to be an exquisite complement to their “Mythical Forest” creation, ingeniously crafted using Dilmah Forest Berry Tea, with the Elixir of Ceylon Tea’s Peach and Mango flavours. Their exemplary teamwork, innovation, and creativity was truly commendable, earning them the well-deserved accolade for “The Best Tea-Inspired Beverage”.
About the competition
High tea offered by even the finest hotels around the world leave out a crucial element in their service – good quality tea. Dilmah, the family tea brand that has become synonymous with quality and tradition in tea seeks to bring Real Tea back to the traditional High Tea ceremony. It is now a world famous tea competition which is revolutionizing the industry.
ABOUT DILMAH TEA
Sri Lankan family tea company Dilmah, was established by Merrill J. Fernando to bring quality, Single Origin Ceylon Tea, garden fresh and unblended, to tea drinkers around the world. His Dilmah Tea brand was the first genuinely ethical tea brand, bringing a smile to the faces of the underprivileged in Sri Lanka, whilst giving consumers quality, authenticity and natural goodness in their cup of tea.
BECOME A WORLDCHEFS PARTNER
Partner with Worldchefs to get connected with our international membership of professional associations, hospitality schools, and companies around the globe.
Learn more about our partnership opportunities here.
