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Vegan/Plant-Based Competition Seminar: Singapore

Date: October 25, 2024
Time: 8:00 AM - 4:00 PM CET UTC+02
Location: Singapore, Singapore / Onsite Event

Worldchefs is hosting a Vegan/Plant-Based Competition Seminar in Singapore on 25 October 2024.

Competition Seminar instructors share techniques from both the perspective of Worldchefs Certified Judges and award-winning competitors. Participants gain an understanding of not only judging criteria but also best practices in the competition kitchen and tactics that consistently reach the highest place at the podium.

Current judges: All Worldchefs Certified Judges are required to attend a Competition Seminar every five years. 

Future judges: Attending a Competition Seminar is a mandatory part of the process to become a Worldchefs Certified Judge. Participants are awarded a certificate of participation that can be submitted as one of the required credentials in an application. To learn more about the process and for a complete list of requirements, download the Worldchefs Certified Judge application form here.

Judges: Why attend?

  • Keep up to date with culinary trends, and discover all the latest rules necessary to provide fair judgment during competition events.
  • Engage with renowned chef instructors and network with a diverse and driven class of competition chefs, aspiring judges, and influencers in the culinary space.
  • Current judges: All Worldchefs Certified Judges are required to attend a Competition Seminar every five years. 
  • Future judges: Take the first step towards becoming a Worldchefs Certified Judge. Participants receive a certificate of participation after attending a Competition Seminar. This certificate of completion is one of the mandatory requirements when submitting a Worldchefs Certified Judge application.

Competitors: Why attend?

  • Learn indispensable tips to excel in culinary competitions, and understand the service process and presentation details to make sure you know everything from the very beginning to the end.
  • Be the first to discover current culinary trends, innovations in modern kitchen equipment, and the latest technologies used in competition.
  • Engage with renowned chef instructors and get inspired alongside a diverse and driven class of competition chefs, aspiring judges, and influencers in the culinary space.

Learn more about becoming a Worldchefs Certified Judge

Attending a Competition Seminar is one of the required credentials in a Certified Judge application. Keep in mind, all Certified Judges are required to attend a Competition Seminar every five years. These intensive workshops provide key information about current trends, competition rules and judging criteria, to help chefs keep up-to-date and at their best!

Attending applicable Competition Seminars is one part of the process to become a judge, and does not automatically qualify you as a Certified Judge. Applicants must fulfil additional criteria and provide evidence of support in a formal application process. To learn more about the full approval process, visit: www.worldchefs.org/Application-To-Become-A-Judge 

Meet Your Seminar Instructors:

This seminar is taught by: Cornelia Volino

This seminar is taught by Cornelia Volino, Worldchefs Secretary General, Certified Vegan Chef, Worldchefs CCC Vegan/Plant-Based Cuisine Leader & Seminar Instructor, and Certified International Judge Vegan/Plant-Based Cuisine, Culinary Arts & Hot Kitchen.

Important information

Date: 8AM – 4PM, Friday, 25 October 2024

Location: FHA HoReCa, Singapore Expo, 1 Expo Dr, Singapour 486150

Registration Fee: 300 €

When you register for the Worldchefs Congress & Expo for the full price you have the opportunity to attend a competition seminar at no additional charge! Please see the conditions below:

Starting from July 22, 2024, each purchaser of a Congress Delegate Ticket (Full Delegate (950 euros), Young Chef (650 euros), Retired Chef (800euros)) will have the opportunity to attend ONE competition seminar at no additional cost. Only registrations made after July 22 are eligible. Seats are limited and will be allocated on a first-come, first-served basis.

Note: This seminar is organised exclusively on-site. It will NOT be recorded or streamed for online participation.

The seminar is subjected to cancellation if the minimum number of participants isn’t reached. The registration fee will be fully refunded in such case. Please ensure that you also book cancellable flight and accommodation to Paris.

Certification: A Worldchefs digital badge and certificate will be issued to participants who attend the seminar.

Contact person for additional questions: Ajla Dunga, [email protected] 

Register now to secure your spot!

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Vegan/Plant-Based Competition Seminar: Singapore
Price: 300.00 EUR
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Add to Calendar 25-10-2024 08:00:00 25-10-2024 16:00:00 Europe/Paris Vegan/Plant-Based Competition Seminar: Singapore Vegan/Plant-Based Competition Seminar: Singapore / Onsite Event

https://worldchefs.org/event/vegan-plant-based-competition-seminar-singapore/

Worldchefs
https://worldchefs.org/
Singapore, Singapore

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