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Get ready for Chef2Chef workshop in Dubai

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United Arab Emirates, 17th November 2014

Worldchefs and Electrolux Professional are pleased to invite you to another Chef2Chef workshop in Dubai, happening on December 6 at International Centre for Culinary Arts (ICCA), from 09:00 to 4:00 pm.

This time Chefs Andy Cuthbert and Silvano Costantini will be all about Cook&Chill and Banqueting and will make sure to fill you in on as much knowledge as possible.

By attending the workshop you will get an opportunity to:

  • Understand food cost & control profitability in banqueting operations
  • Maximize use of Cook&Chill system in catering operations
  • Reduce weight loss & control food texture using Sous-Vide cooking technology and low temperature cooking process
  • Standardize & monitor food quality & safety in mass operations and achieve consistency
  • Focus on innovative equipment in catering operations, increase productivity & improve workflow
  • Learn to manage rethermalization process, be in line with sustainability and ultimately set up top quality banqueting operations

To apply or get more information please contact Chef Andy Cuthbert at: [email protected]

 

 

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