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- Electrolux Professional renews its partnership with Worldchefs, moving to a Platinum Partnership status.
- Through the Art & Science Goes Digital program, culinary innovation is made accessible to empower Worldchefs’ community to operate more efficiently, profitably and sustainably in the kitchen.
- Learn more about Worldchefs partnership opportunities at www.worldchefs.org/partnership.
Paris, 14 of April 2025 – Electrolux Professional renews its partnership with Worldchefs, moving to a Platinum Partnership status. As a longstanding partner of Worldchefs, Electrolux Professional has continuously supported chefs with innovative solutions and knowledge.
A key focus of the collaboration is the Art & Science program. Originally titled Art & Science Come Together during its inception in 2014, this initiative merges the culinary creativity of professional chefs with the specialized knowledge and technology of the leading manufacturer’s commercial cooking solutions. Restructured to an online format in 2023, Art & Science Goes Digital offers a series of themed webinars hosted by Electrolux Professional Chef Academy, equipping chefs across the globe with the latest skills, techniques, and insights.
“Worldchefs is proud to continue our collaboration with Electrolux Professional,” said Ragnar Fridrikkson, Managing Director of Worldchefs. “For years, they have played a key role in supporting our global community of chefs, providing cutting-edge technology and valuable educational opportunities. We look forward to expanding our work together, ensuring that chefs worldwide have the tools, knowledge, and inspiration they need to thrive in our evolving industry.”
In 2024, Electrolux Professional joined Worldchefs at the Global Chefs Challenge Finals in Singapore as the official partner, supplying cutting-edge kitchen technology during the event. More recently, Electrolux Professional’s kitchen technology was brought to the kitchens at theWorldchefs Global Chefs Challenge European Regional Semi-Finals in Rimini, Italy. By equipping chefs with efficient, high-performance kitchens, Electrolux Professional ensures culinary professionals can perform at their best under pressure.
“As a Worldchefs Platinum Partner, we look forward to elevating our collaboration even further, continuing to support chefs and provide innovative, sustainable solutions that make kitchen operations worldwide more efficient,” says Cristina Zuliani, Head of Marketing BA Food Europe
With our strengthened alliance, Worldchefs and Electrolux Professional will continue to push the boundaries of culinary innovation, ensuring that chefs worldwide have access to the latest advancements in kitchen technology and professional development.
Learn more about Worldchefs partnership opportunities at www.worldchefs.org/partnership.
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About Electrolux Professional – meeting needs beyond tomorrow
Electrolux Professional Group is the sustainability leader in our industry and one of the leading global providers of food service, beverage, and laundry for professional users. Our innovative products and worldwide service network make our customers’ work-life easier, more profitable – and truly sustainable every day. Our solutions and products are sold in over 110 countries. In 2024, the Electrolux Professional Group had global sales of SEK 12.5bn and approximately 4,300 employees. Electrolux Professional’s B-shares are listed at Nasdaq Stockholm. For more information, visit https://www.electroluxprofessionalgroup.com.
About Worldchefs
The World Association of Chefs’ Societies, known as Worldchefs, is a federation made up of 110 national chef associations. A leading voice in the hospitality industry, Worldchefs carries years of history since its founding in 1928 at the Sorbonne by the venerable Auguste Escoffier.
Representing a mobilized international membership of culinary professionals, Worldchefs is committed to advancing the profession and leveraging the influence of the chef jacket for the betterment of the industry and humanity at large.
Worldchefs is dedicated to raising culinary standards and social awareness through these core focus areas:
- Education – Worldchefs offers support for education and professional development through the landmark Worldchefs Academy online training program, a diverse network of Worldchefs Education Partners and curriculum, and the world’s first Global Culinary Certification recognizing on-the-job skillsin hospitality;
- Networking – Worldchefs connects culinary professionals around the world through their online community platform and provides a gateway for industry networking opportunities through endorsed events and the biennial Worldchefs Congress & Expo;
- Competition – Worldchefs sets global standards for competition rules, provides Competition Seminars and assurance of Worldchefs Certified Judges, and operates the prestigious Global Chefs Challenge;
- Humanitarianism & Sustainability – Worldchefs Feed the Planet and World Chefs Without Borders programs relieve food poverty, deliver crisis support, and promote sustainability across the globe.
Visit www.worldchefs.org to learn more.
Media contact:
Olivia Ruszczyk communications@worldchefs.org
