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Worldchefs & Anchor Food Professionals have teamed up to create the Taste of Tradition Cookbook!
Worldchefs & Anchor Food Professionals
Taste of Tradition
Anchor Food Professionals and Worldchefs are thrilled to present a collection of delicious recipes blending tradition and innovation, crafted by 11 industry-leading chefs from around the world.
These chefs have reimagined traditional dishes with a modern dairy twist, showcasing Anchor Food Professionals premium dairy products. This digital cookbook aims to inspire chefs and food enthusiasts with new flavours, techniques, and ingredients.
Download the Taste of Tradition cookbook to explore reinvented traditional dishes and the transformative impact that our premium dairy can have on enhancing a dish.
Anchor Food Professional is the exclusive dairy partner for the Global Chefs Challenge Finals!
Through this partnership over 5,000 of the world’s best Chefs will now have the chance to experience the Anchor Food Professionals difference for themselves. They’ll be at the Worldchefs Congress and Expo 2024 – showcasing the difference our high-quality dairy foodservice products can make in your kitchen.
Come and see them there, at FHA HoReCa, October 22nd-25th in Singapore. They will be in Hall 3!
View the original press release on worldchefs.org
About Anchor Food Professionals:
With over 135 years of dairy expertise and specialist leadership, Anchor Food Professionals is the foodservice brand of Fonterra, the world’s largest dairy co-operative and dairy exporter. The brand has built a legacy on innovative product solutions that boost performance across kitchens and help businesses grow.
Anchor Food Professionals works alongside its customers to deliver end-to-end services and solutions, driving customer satisfaction and shaping the future of foodservice.
For more information about Anchor Food Professionals, visit us at www.anchorfoodprofessionals.com.
