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Thailand Ultimate Chef Challenge 2014 is endorsed by World Association of Chefs Societies (Worldchefs) to promote and recognize the skills and professionalism of both young and professional chefs from the Asia Pacific region.
The 3rd Thailand Ultimate Chef Challenge had doubled the entries to 775 consisting 29 teams from Mekong River Culinary Challenge and 18 different classes were highlighted in the event which some participants had proved their culinary skills by walking away well-deserved awards of 66 Gold, 141 Silver and 303 Bronze medals at the Impact Muang Thong Thani Convention Bangkok, Thailand. The certified judges from WACS witnessed the 3rd WACS endorsed National Competition where all the rules and regulations were endorsed by WACS, and approved by Chef Rick Stephen (WACS Continental Director Asia). With the massive support from Koelnmesse (The Organizer), Thailand Chef Association managed to invite 60 Thai chefs from 20 different provinces of whom they participated in this very event with all travelling expenses, accommodation costs and daily transportation borne by Koelnmesse which also extended the invitation to national culinary teams from Cambodia, Myanmar and Vietnam.
For the results see here.
