All recipes are here – they are being updated as they become available
Global Chefs Challenge, Global Pastry Chefs Challenge and Hans Bueschkens Young Chefs Challenge Results:
Global Chefs Challenge Finals 2014:
Champion: Christopher William Davidsen, Norway
Winner of a trip to Sri Lanka provided by Dilmah tea.
1st Runner Up: Scott Ryan, USA
2nd runner up: Calvin Choi, Hong Kong
Hans Bueschkens Young Chefs Challenge Finals:
Champion: Kasper Christensen, Denmark
1st runner up: Reilly Meehan, USA
2nd Runner Up: Christine Baumann from Gemany
Global Pastry Chefs Challenge Finals:
Champion: Chen Li Che, Taiwan
Chen Li Che wins a training session of 2 or 3 days in one of the Valrhona schools (Tain l’hermitage, south of France or Paris).
1st runner up: Olli Kuokkannen, Finland
2nd Runner Up: Jiemin Aw, New Zealand
There were also two surprise awards given out by Dilmah tea and Wasabi-O.
Best Use of Tea: Lukas Scala, Czech Republic
Best Use of Wasabi: Philip Candice, South Africa