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SIGEP is the must event to discover the latest news, innovations and trends in the dessert and coffee food service sector: raw materials and ingredients, machinery and equipment, furnishings, packaging and services.
A unique meeting place for dialogue with companies and professionals, to discuss industry scenarios and an opportunity for business, networking, professional updating and sharing.
5 days to experience in person and to design the future of the dessert and coffee food service together.
SIGEP is Italy’s ambassador for Dolce.
