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DECEMBER 2017: Koppert Cress, purveyor of a range of fine microgreens, has recently
been named Official Partner of Worldchefs, Official Product Sponsor of
Worldchefs Global Competitions, and Official Sponsor of Worldchefs Congress
& Expo 2018: Asia on a Plate.
“Koppert Cress is based in a small town in
the heart of the Netherlands, but known internationally for their superior
products, chosen by our chefs for taste, health benefits and decorative
appeal,” said Thomas Gugler, Worldchefs President. “We are delighted to bring
them on board as Official Partner and look forward to collaborating over the
coming months.”
As part of the partnership agreement, Koppert
Cress products are to be mandatory ingredients in the Global Chefs Challenge
Competition Series, taking place July 12 – 14 as part of Worldchefs Congress
& Expo. Chefs selected in rigorous semi-finals across the globe will
compete in the categories of Global Chefs, Global Pastry Chefs and Global Young
Chefs. Register today to catch all the competition action live at www.worldchefs2018.org.
“The Global Chefs Challenge represents the
highest global standards in the world of culinary competitions. We are proud to
be a part of this prestigious event, and to have the chance to work closely
with Worldchefs as a global authority on food,” said Marc Bonsmann, Koppert
Cress.
For more information about Koppert Cress,
please visit: www.koppertcress.com
WORLDCHEFS Social Media: Facebook
@wacsworldchefs | Instagram @worldchefs | Twitter @WACSworldchefs
KOPPERT CRESS Social Media: Facebook
KoppertCress | Instagram @koppertcress | Twitter @koppertcress | YouTube
Koppert Cress
About Worldchefs
Worldchefs is a thriving global
network of more than 100 chefs associations, representing professional chefs at
all levels and across all areas of expertise worldwide. Founded in1928 at the
Sorbonne in Paris with the venerable August Escoffier as Honorary President,
Worldchefs is a global authority on food. Worldchefs establishes impact through
leadership and action in three core areas: education – includes our
landmark Recognition of Quality Culinary Education program, ongoing
professional development & training, and the world’s first global culinary
certification; events & competition – Worldchefs provides a gateway
to global events and hosts the landmark biennial Worldchefs Congress &
Expo, home to the Global Chefs Challenge where the world’s best chefs meet to
compete; and Feed the Planet – delivers humanitarian and sustainability
initiatives which create better lives, better food and better futures across
the planet.
CONTACT
Andrea Petruzella
PR & Marketing Manager, Worldchefs
[email protected]
mobile + 33 (0) 6 37 66 50 99
mobile + 33 (0) 6 37 66 50 99
Marketing Communications, Koppert Cress
[email protected]
mobile +31 (0) 6 12 30 79 79
About Koppert Cress
Koppert Cress is on a
never-ending quest to find natural, innovative ingredients that chefs can use
to intensify the taste, scent or presentation of their dishes. A huge
international network of biologists, plant experts and gastronomists support a
steady stream of products, that meet the ever higher culinary demands of
restaurants around the world.
www.koppertcress.com
CONTACT
Michiel van der Spek
