More News

World Chefs Without Borders announces Americas in Aid 2019

Read time: 2 Min
21st January 2019
Paris, France · 18 January 2019: World Chefs Without Borders announces Americas in Aid 2019

World Chefs Without Borders (WCWB) is pleased to announce Americas in Aid 2019 will be hosted by the American Culinary Federation (ACF) Tampa Bay Branch in Florida, USA. www.acftampabay.com
As part of the WCWB Chef’s Social Responsibility, the first event will be held on Tuesday March 26, 2019, at St. Vincent de Paul Community Kitchen in Clearwater, Florida. www.svdpsoupclearwater.org  The second event will be the WCWB Americas in Aid 2019 Fundraiser Dinner on Thursday March 28, 2019 at Fort Harrison Hotel. The funds raised will provide necessary assistance for those in need and requiring disaster aid relief.
Participating WCWB Committee members and Chefs will include Chairman Willment Leong (Thailand), Oliver E. Soe Thet (Myanmar), Mauricio Armendaris (Ecuador), Ray McCue (USA) and Cornelia Volino (Canada).  Worldchefs President Thomas Gugler (Germany) will also be participating in this WCWB initiative.
ACF Tampa Bay Branch President and Worldchefs Military Committee Chairman, Rene Marquis CEC, CCE, CCA, AAC, and ACF Tampa Bay Branch Vice President and Vice Chairman of the International Chefs Day Committee, Vanessa Marquis, CEC, will lead the local team of chefs and volunteers during WCWB Americas in Aid 2019.
 
WCWB Chairman Willment Leong stated, “Chefs may not be able to change lives, but with our Chef’s Social Responsibility initiative and community outreach participation, we can make a difference. We look forward to supporting the efforts of St. Vincent de Paul Community Kitchen and creating an awareness for the needs of others, in all communities.”
Worldchefs President Thomas Gugler stated, “The efforts of the WCWB Committee are an ongoing inspiration to chefs and cooks around the world. I am proud of WCWB’s accomplishments and the impact they have made worldwide to help those in need and afflicted by natural disasters. I look forward to joining WCWB Americas in Aid 2019 and thank ACF Tampa Bay Chapter for hosting these events.”
ABOUT WORLD CHEFS WITHOUT BORDERS www.worldchefswithoutborders.org 
World Chefs Without Borders (WCWB) is a global humanitarian aid initiative by WORLDCHEFS. Our mission is to support and mobilize our global network of volunteer chefs to undertake initiatives providing education and resources to those in need and afflicted by natural disasters. 
 
FOR INFORMATION ON WCWB, Contact FOR WCWB AMERICAS IN AID 2019 
Willment Leong, WCWB Chairman             Fundraiser Dinner Tickets, Contact
wcwb@worldchefs.org                                                              vnmarquis@gmail.com

Visit the event page here.

Tags:

More News

Subscribe

* indicates required

What are you looking for?

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors

OUR NETWORK

Discover our network of Chef Associations

Explore our membership options

Connect with chefs around the world

Browse our network of schools

YOUNG CHEFS

Explore our young chef clubs across the globe

Learn, mentor and develop young chefs

Empowering the next generation of culinary leaders

Access events and mentorship from Michelin star chefs

OUR EVENTS

Learn how to judge competitions

Webinars, livestreams and webcasts

Join us at tradeshows across the globe

COMPETITIONS

- Qualifiers coming soon

- Judges coming soon

Tool for competition organizers and judges

FOR JUDGES

Start your certification pathway

Start your certification pathway

See upcoming seminars and hosting information

CERTIFICATION & RECOGNITION

For Chef

Showcase your talent globally

For Employers

Recognize your team’s skills

For Schools

Learn about Recognition of Quality Culinary Education

LEARNING & EDUCATION

Start your culinary journey with free online courses

Discover our catalogue of quality training programs

Learn to apply the fundamentals of sustainability in the kitchen

Find a Worldchefs certified chef

PARTNER WITH US

Explore partnership opportunities

MAKE AN IMPACT

Driving sustainable change

Delivering global humanitarian relief and aid

Inspiring the next generation through food

Driving sustainable change across communities

Developing future leaders of the culinary profession

Integrate your branding and products to one of the biggest competition of the world.