Cook with herbs, spices and fruits bursting in every gram of Dilmah’s 4 new teas & infusions!

OCTOBER 2017: Dilmah t-Series presents a collection of teas that are known around the world only for their excellence. Teas so different that there is a tea for every mood. This range presents a vast range of designer gourmet teas which now includes 4 new teas and infusions made with an array of herbs, fruits, spices and the finest Ceylon green tea grown and harvested at over 6500 ft. above sea level.

• Dilmah Natural Infusion of Blueberry and Clove
  • Bright and medium body with a minty finish (Caffeine free)
• Dilmah Peppermint, Cinnamon and Clove
  • Intense with a fragrant and naturally sweet finish (Caffeine free)
• Dilmah Ceylon Green Tea with Lychee and Ginger
  • Bright and delicate in the cup with a mildly spicy fragrance
• Dilmah Elderflower with Cinnamon and Apple
  • Gentle and aromatic with a lingering floral finish (Caffeine free)

Tasting notes: http://bit.ly/2gdpoo3

Get creative with Dilmah tea inspired gastronomy and mixology!

• Gastronomy Recipes: http://bit.ly/2kwr4Fz
• Mixology Recipes: http://bit.ly/2lOE655

Await your very own copy of these tea inspired recipes and pairings with the next WorldChefs Magazine.

Write to us at [email protected] for more tea inspired