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Worldchefs News: March 2020

Read time: 3 Min
Wales, 10th March 2021
Hi Chef,

Will you join us as a VIP guest at INTERNORGA’s IDX_FS International Digital Food Services Expo 2021? We’re giving away a limited number of free VIP tickets! 

Tune in on Tuesday at 12:30 CET to hear from Worldchefs President Thomas Gugler. Learn more about the event and how to get your free VIP tickets here!

See you there,
The Worldchefs team

FEATURED

A New Generation of Trade Shows — World on a Plate
This week’s guest is Michael Buck, a former top management executive at Dell and founder of IDX_FS Events. Hear how technology is redefining events to offer a safe platform for exchanging, networking, and discovering new trends.
listen now >>

We’re Live with a Fresh Website — Feed the Planet

We’ve just launched a new Feed the Planet website! Explore our sustainability projects and get involved in the mission to build a more resilient food future for all.
check it out >>

New Series Kicking Off with Hawker Cuisine — #skillofthemonth
Join us for our first installment of #skillofthemonth with At-Sunrice Digichef Academy! Our first episode airs on March 25th with a classic Hawker recipe: Chilli Crab. Have cuisines or skills you want to see? Let us know!
contact us >>
 

NEWS + MORE
FHA Match: Meat – New Virtual Event Dedicated to the Global Meat Industry
register now >>

Wales Pressing Ahead with Plans to Host World’s Top Chefs in October
read more >>

Immunity Inspired by Tea Challenge
see competition details >>

Electrolux Professional Acts for Food Support and Sustainable Cooking Together with the Electrolux Food Foundation
read more >>

Sustainability Around the World #9: Zero-Waste Restaurants
watch now >>

The ‘Godfather’ of Singapore’s Culinary Fraternity with Otto Weibel
listen now >>

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