Join us as we mark a major milestone in food education: the 2030 goal of educating 300,000 children on sustainable eating has been reached five years ahead of schedule, setting a new ambition to educate one million children by 2030.
This achievement was made possible through thousands of Food Heroes workshops delivered worldwide since 2018, in collaboration with Electrolux Food Foundation, Worldchefs, AIESEC, and Cook School, placing chefs at the heart of education and long-term food culture change.
Join Cosimo Scarano, Head of Electrolux Food Foundation, as he reflects on the impact of Food Heroes, the role of Agenda 2030 in the food sector, and how empowering children today helps shape a more sustainable food future.
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