Building Your Coffee Menu

(scroll down for webinar resources and attendance form)

Tune in to the last episode of our 3-part webinar series to learn everything there is to know about coffee. In this webinar, you will learn:

  • The fundamentals of the espresso coffee menu
  • Plant based milk trends
  • Coffee Sustainability
  • How perception affects coffee flavor and how to upgrade your coffee proposition
  • Coffee & Food pairing

Our Speakers:

Wendy Christensen, Global Coffee Category Lead, Nestlé Professional

Christos Sotiros, Master Barista and Category Executive, Nestlé Professional

Ana Aragon, Nutrition and Sustainability Manager, Nestlé Professional

This webinar is the last episode of a 3-part webinar series. A digital badge will be awarded to all participants who attend the webinar and pass this quiz: https://forms.gle/QR4RFTS4vRW9xkeLA

The session handout is available to download HERE.

Participants who attend all 3 webinars will receive a Certified Coffee Passionate digital badge and certificate from Worldchefs and Nestle Professional. Rewatch the previous webinars (The Coffee Journey and Drink or even eat your perfect cup of coffee) and claim your digital badges on Worldchefs TV:

Webinar 1 – The Coffee Journey: https://worldchefs.org/tvs/webinar-1-the-coffee-journey/

Webinar 2 – Drink or even eat the perfect cup of coffee: https://worldchefs.org/tvs/drink-or-even-eat-the-perfect-cup-of-coffee/

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CONTACT US

15 Rue Tiquetonne, 75002 Paris, France

+33 (0) 1 80 06 58 30

CONTACT US

15 Rue Tiquetonne, 75002 Paris, France

+33 (0) 1 80 06 58 30

CONTACT US

15 Rue Tiquetonne, 75002 Paris, France

+33 (0) 1 80 06 58 30

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