Art & Science Goes Digital: Avant-Garde

In the second episode of Art&Science Goes Digital, Chef Paolo Pettenuzzo will showcase three live recipes. He will demonstrate how to push the boundaries of gourmet cuisine by combining creativity and craftsmanship, while emphasizing the importance of using local and seasonal ingredients in a provocative yet essential manner.

Everyone is welcome to participate in the free webinar and will receive a digital badge and certificate after passing a short quiz. Find the quiz HERE. Watch the video now and fill it out right away.

#webcast #chefs #ElectroluxFoodFoundation #AIESEC  #avantgarde #culinaryinnovation

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