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School of Tea Program 2018 for Empower Culinary School Students

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Sri Lanka, 15th January 2018

The students from the third batch of the Empower Culinary and Hospitality School got a glimpse of the world of Dilmah Tea during a visit to the Dilmah Head Office in Peliyagoda to undergo the tea training segment in their course curriculum.


They not only witnessed the manufacturing of the world’s finest tea, but also learnt the art of food pairing and brewing the perfect cup of tea. Empower Culinary and Hospitality School is an initiative by the Merrill J. 

Fernando Charitable Foundation (MJFCF) and Dilmah to create new avenues for underprivileged and marginalised youth with empowerment through education in the culinary and hospitality industry of Sri Lanka.

The School is an outcome of the philosophy of Dilmah Founder Merrill J. Fernando that business is a matter of human service.

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