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Figgjo – sets a new standard for serving coffee

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France, 03rd September 2015

Figgjo – sets a new standard for serving coffee

– The new coffee cups from Figgjo completely change the coffee experience. By using the three different cups I am able to emphasize each individual coffee´s unique flavors and intensify my guests taste experience. Says Tim Wendelboe, former winner of the World Barista Championship

Figgjo´s main focus this autumn is the new product range Figgjo Oslo. The product family captures and challenges current coffee trends in line with world-leading coffee roasters and baristas. Figgjo Oslo provides the opportunity to communicate and tailor the experience of the coffee´s aroma in a new and exciting way. Figgjo Oslo does for coffee, what tailored glass has done for wine. The range Figgjo Oslo consists of a pot and three special cups, which enhance the taste experience in different ways.

According to Tim Wendelboe, making coffee can be compared to cooking. Success requires good ingredients, the right equipment and good techniques. He provides guests with taste experiences and operates in the adventure market – just like Figgjo!

-The collaboration with Tim Wendelboe on developing Figgjo Oslo, has been a great inspiration and advantage. The fact that we are now launching a brand new coffee concept, shows again that Figgjo has a high innovation capability and is a trendsetting producer, says Marketing Coordinator Anne Linn Olsen at Figgjo.

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