Join Nestlé Professional’s Global Executive Chef Emmanuel Lorieux as he creates a unique, plant-based croustillant with a variety of vegetables and GARDEN GOURMET® Vuna Vegan Tuna™, a V-Label certified vegan alternative to tuna. This recipe is appreciated for its visual appeal and delightful flavors. It’s an excellent choice for anyone who enjoys both seafood and plant-based cuisine. Find the main ingredient here.