The Thailand Ultimate Chef Challenge (TUCC) 2025 returned with full force from 27–31 May 2025, alongside THAIFEX – Anuga Asia at IMPACT Muang Thong Thani, Bangkok. As the country’s largest and most respected chef competition, TUCC welcomed 452 chefs from 9 countries, all vying for culinary excellence across 25 diverse categories.
Held in collaboration with Worldchefs, the challenge is globally recognised for its high standards in culinary excellence. This year’s edition introduced two new categories: the Asian Cuisine Culinary Challenge and the Asian Modern Freshwater Fish and Prawn Culinary Challenge, showcasing the region’s deep culinary heritage and creativity with local ingredients.
TUCC 2025 was evaluated by more than 40 Worldchefs-accredited judges, making it a premier platform for chefs to demonstrate their mastery in execution, technique, and innovation.
Thailand Ultimate Chef Challenge 2025 Winners:
- Best Ultimate Junior Chef: Phattharaporn Phooltuayad, Dusit Thani College
- Best Ultimate Professional Chef: Natthapol Khunyodying, Chiang Mai Chefs Association
- Best Ultimate Asian Chef: Thanaporn Korsuntorn, Bangkok University
- Best Ultimate Pastry Chef: Saravut Tainta, Chiang Mai Chefs Association
- Best Ultimate Establishment Award: Chiang Mai Chefs Association
With Gratitude to Our 2025 Sponsors
TUCC 2025 was made possible with the generous support of: Atlantic Chef, BR Group, D.A.P.P Uniform, Kimberly-Clark Professional, Lee Kum Kee, Newton Food Equipment, Makro, Royal Umbrella Rice, and VJ Group. Their continued commitment helps cultivate and elevate Asia’s culinary talent.
Save the Date
TUCC will return next year from 26–30 May 2026, promising more talent, more innovation, and a greater celebration of culinary excellence.
Learn more: https://www.facebook.com/TUCCThaifex/
About Worldchefs Endorsement
The Thailand Ultimate Chef Challenge 2025 was endorsed by Worldchefs. To learn more about endorsing your event, visit https://worldchefs.org/endorsement/.
