Episode 31: The Tipping Point with James Khoza, President of the South African Chefs Association

A tipping point is defined as the point at which a series of small changes or incidents becomes significant enough to cause a larger, more important change. It’s a familiar theme in the story of James Khoza – a story where small moments of chance and choice make a huge difference. James is the first … Continue reading Episode 31: The Tipping Point with James Khoza, President of the South African Chefs Association

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