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Cyprus Chefs Association General Assembly and New Board of Directors

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Cyprus, 21st January 2014

Dear members, friends and partners,

On the 19th of December 2013 the Cyprus Chefs Association had the annual general assembly where members, partners and honoured

guests have been invited from the president and the board of directors.

The general manager of the Cyprus Tourism organization Mr Marios Hanidis thanked the C.C.A. once more for the work that is offering in culinary and

mentioned that on behalf of the government of the Cyprus republic the C.T.O. is very keen to continue to support the association in all levels.

The president of the Cyprus Chefs Association Mr Panikos Hadjitofis thanked members and special guests for their presence and referred to the action of

the association during the last two years.

After the first part and the departure of the guests, the members of the C.C.A. had voted and changed the statute of the association and

Cyprus “Young Chefs Club” is now a part of the C.C.A.

Then the members of the association had elected the new board of directors that will lead the Association for the next two years.

The new board of directors is as follows:

President: Panikos Hadjtofis

Depute President: Petros Gavriel

Vice President of press and foreign affairs: George Kadis

Vice president of Education: Yiannis Katsis

Secretary: Charalambos Constantinou

Treasurer: Louis Papageorgiou

Limassol representative: Stephanos Chrysanthou

Larnaka representative: Antonis Charalambous

Nicosia/ Kerynia representative: Omiros Eliades

Famagousta representative: Nicos Stylianou

Pafos representative: Charis Philipou  

 With respect

The president

Panicos Hadjtofis 

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