Worldchefs is bringing two Competition Seminars to Luxembourg for chefs, competitors, trainers, and aspiring judges ready to take the next step in the competition arena. Designed to provide a clear understanding of international culinary competition standards, these seminars help participants stay up to date on rules, judging criteria, presentation expectations, service process, and current culinary trends.
Hosted in person at LuxExpo The Box on 20 November 2026, the seminars will focus on two key areas of competition: Culinary Arts & Hot Kitchen and Pastry Arts. The seminars will take place just one day before the RAK Porcelain Culinary World Cup 2026 opens at the same venue, giving participants a valuable opportunity to learn, prepare, and connect ahead of one of the world’s leading culinary competitions.
Register today and get ready to elevate your skills, prepare for your next competition, and connect with Worldchefs members and culinary professionals in Luxembourg.
EXPLORE THE SEMINARS AND REGISTER BELOW:
Competitors: Why attend?
- Learn indispensable tips to excel in culinary competitions, and understand the service process and presentation details to make sure you know everything from the very beginning to the end.
- Be the first to discover current culinary trends, innovations in modern kitchen equipment, and the latest technologies used in competition.
- Engage with renowned chef instructors and get inspired alongside a diverse and driven class of competition chefs, aspiring judges, and influencers in the culinary space.
Judges: Why attend?
- Keep up to date with culinary trends, and discover all the latest rules necessary to provide fair judgment during competition events.
- Engage with renowned chef instructors and network with a diverse and driven class of competition chefs, aspiring judges, and influencers in the culinary space.
- Current judges: All Worldchefs Certified Judges are required to attend a Competition Seminar every five years.
- Future judges: Take the first step towards becoming a Worldchefs Certified Judge. Participants receive a certificate of participation after attending a Competition Seminar. This certificate of completion is one of the mandatory requirements when submitting a Worldchefs Certified Judge application.
A Wider Worldchefs Presence in Luxembourg
Held on the eve of the RAK Porcelain Culinary World Cup 2026, the Luxembourg Competition Seminars are part of a key moment for the international culinary community. From 21 to 25 November, chefs, teams, exhibitors, and culinary professionals from around the world will gather at LuxExpo The Box for this leading culinary competition.
During the event, Worldchefs Village will provide a dedicated space for Worldchefs members, National Member Chef Associations, Worldchefs Recognized Schools, partners, and industry professionals to meet, exchange, and connect. Together, the seminars, the competition, and Worldchefs Village make Luxembourg a central meeting point for culinary learning, competition, and global networking.
