Celebrating global leadership in sustainable gastronomy, Worldchefs’ Feed the Planet program has been awarded second place in the prestigious LIFE Climate Smart Chefs Award 2023-24 for Best Non-Profit Initiative. This recognition highlights Feed the Planet’s innovative efforts to educate chefs and inspire sustainable food practices worldwide.

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Sustainability education is becoming increasingly important as we face new challenges due to the climate crisis. At Lyceum of the Philippines University (LPU) in Laguna, students are not only learning about sustainable practices—they’re also putting their knowledge into action through their participation in Worldchefs’ Feed the Planet programs.

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Sustainability education is becoming increasingly important as we face new challenges due to the climate crisis. At Lyceum of the Philippines University (LPU) in Laguna, students are not only learning about sustainable practices—they’re also putting their knowledge into action through their participation in Worldchefs’ Feed the Planet programs.

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Food Heroes Wins Norns Award Sustainability Education Program 2023

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Like a Chef  Program Wins ESAE Diversity, Equity & Inclusion Award Paris, 29 June 2023 – The World Association of Chefs’ Societies (Worldchefs), together with Feed the Planet partners Electrolux Food Foundation, accepted the 2023 ESAE Diversity, Equity & Inclusion (DEI) Award for the remarkable impact of the Like a Chef employment training program. The European Society of Association Executives […]

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Sustainability Education for Culinary Professionals Celebrates 10,000 Graduates Paris, 26 June 2023 – Sustainability Education for Culinary Professionals, a World Association of Chefs’ Societies’ (Worldchefs) Feed the Planet initiative, has reached 10,000 graduates. The free Sustainability Education for Culinary Professionals course teaches chefs how to think and act sustainably. Available in two formats, the certificate program provides an opportunity […]

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